A FESTIVE PLATTER

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I don’t know about you, but I actually like appetizers better than the main course most of the time. Something about being able to have a variety of tasty bites is more appealing to me than a large plate of one thing. I especially love a great antipasto platter with nice glass of wine (could be my Italian heritage, or could be it is just so darn good!). My favorites include a variety of choices (cheeses, Italian meats, olives, figs, cornichons, grapes, etc.) accompanied by crusty bread. Below are some wonderful presentation ideas, which never fail to satisfy and are a great option for your holiday gatherings this month.  Bon apetit, friends!

can never go wrong with charcuterie!

Antipasto wreathPlateau de fromages avec gressins et figues. perfectly styled appetizer board     

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